福山　日本料理　おだはら

This limited-time set of four dishes allows you to fully enjoy the deliciousness of "hamo" (pike conger eel), which is in season in early summer. You can savor the flavorful hamo in sashimi and as the main hot pot dish. Enjoy the complex and profound flavor of hamo to the fullest, right down to the udon noodles at the end, simmered in an exquisite broth infused with the rich flavor of hamo.It's perfect for family meals, first meetings with relatives, and various other banquets and business entertaining occasions.